Citric Acid

Citric Acid, a member of the Alpha Hydroxy Acid (AHA) group, is an organic compound naturally occurring in citrus fruits like lemons, limes, and oranges. Apart from its natural sources, it can also be synthesized in laboratories through the fermentation of carbohydrates.

Benefits of Citric Acid:

• pH Adjustment:
  • Effective in adjusting and stabilizing the pH of cosmetic and pharmaceutical formulations.
• Chelating Agent:
  • Binds with metal ions, enhancing the stability and effectiveness of products.
• Exfoliating Properties:
  • As an AHA, helps in gently exfoliating the skin, promoting a smoother texture.
• Natural Preservative:
  • Acts as a preservative in food and cosmetic products, extending their shelf life.
• Antioxidant Properties:
  • Offers antioxidant benefits, protecting products from oxidation.